From:
anaisdog@yahoo.com
Date: 2002-12-29 22:35:45 UTC
Subject: on chicken gravy
To: ferrethealth@smartgroups.com
Message-ID: <13814971.1041250959034.JavaMail.nobody@magnesium>
can folks post their differences to Bob Church's original receipe (like if they cook the chicken first - for how long and how?)? I just bought a meat grinder and a whole amish fryer for it and I'd like to hear what different folks have done.
thanks in advance
becki kain
[Moderator's Note: Replies to this should be sent directly to Becki rather than posting to the list. Simply click on her name in the message header instead of the "reply" icon.]